The Advantages of YL-20 Dessert Cartoning Machine in Packaging Desserts

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The YL-20 Dessert Cartoning Machine offers a plethora of advantages that make it an ideal choice for packaging a wide variety of dessert products.


1. High-Speed and Efficient Packaging
The machine is capable of achieving an encasing speed of 20 - 30 boxes/min. This rapid packaging rate ensures high productivity, allowing dessert manufacturers to meet large-scale production demands promptly. Whether packaging individual cakes, boxes of biscuits, or pouches of chocolate, the YL-20 can keep up with the pace of production, reducing overall packaging time and increasing output efficiency.
2. Versatile Product Compatibility
It can handle an extensive range of dessert items. From delicate cakes and crunchy biscuits to milk pouches, chocolate bars, coffee sachets, ice cream/popsicles, and even cheese products. This versatility enables dessert producers to use a single machine for packaging multiple product lines, minimizing the need for additional equipment and streamlining the packaging process.
3. Quality Control and Precision
Equipped with a series of photo-electro controllers, the YL-20 guarantees packaging stability and top-notch quality. It precisely controls the processes of carton opening and forming, product insertion, batch number printing, and sealing. The accurate placement of products within the cartons and the consistent application of seals ensure that each packaged dessert reaches consumers in perfect condition, reducing the likelihood of damage or spoilage during transit.
4. Advanced Technical Components
Utilizing international famous brand electrical components such as PLC touch screens and frequency inverters. The PLC touch screen provides an intuitive and user-friendly human-machine operation system. Operators can easily set parameters, monitor the packaging process, and make adjustments as needed. The frequency inverters contribute to the smooth and stable operation of the machine, optimizing its performance and energy consumption.
5. Intelligent Monitoring and Error Handling
Automatically displays trouble, speed, and finished products counting. In case of no products or incorrect product positions, the machine halts its running without pressing, preventing damage to the products and the machine itself. If a product is incorrectly placed in the carton after return or if there are no cartons, the machine stops automatically. Additionally, it has an automatic detection and rejection device for lacking products and an overload protection mechanism. These features ensure continuous and reliable operation, minimizing downtime and maximizing production efficiency.
6. Customizable Packaging Options
The machine can be integrated with various other packaging equipment like VFFS Machine, Shrink Machine, Overwrapping Machine, and pillow packing machine to form a comprehensive production line. It also offers options such as a hot-glue device for sealing, allowing for customized packaging solutions to meet different dessert packaging requirements. Whether it's creating a tamper-evident seal for high-value chocolates or a simple yet secure closure for biscuit boxes, the YL-20 can be configured accordingly.
In conclusion, the YL-20 Dessert Cartoning Machine combines speed, versatility, precision, and intelligence, providing dessert manufacturers with a powerful and reliable packaging solution that enhances productivity, product quality, and overall operational efficiency.

Susan Lin

Hei , I am Susan Lin, the sales manger of Yile Machinery and I have been working for cartoning machine and case packing machine more than 15years.I would like to share my experience in this field. I am specialist of our packaging machine ,if you interesting our machine ,we can discuss and exchange technology of machine ,also give you good solution .

Reach me Now!
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